Blog Posts

I’m a picky steak eater, mostly because I grew up in the land of Brazilian churrasco, where good meat is taken seriously. But Kiko absolutely delivers. Located on Spring Street in SoHo, this Asian-inspired spot has a lively, relaxed atmosphere and surprisingly easy reservations on Resy. The T-bone is the standout, perfectly cooked, rich, and easily one of the best steaks I’ve had in the city.